Crispin

Discover culinary excellence at Crispin, an all-day restaurant and wine bar nestled in Spitalfields, boasting a sleek glass and zinc pavilion design.

Situated just moments from the vibrant Spitalfields market, Crispin offers seating for 40 indoors and 20 on the outdoor terrace, perfect for any occasion.

Under the guidance of head chef Lewis de Haas, formerly of Petersham Nurseries and The Shed, Crispin showcases a concise menu of modern British small plates, highlighting seasonal ingredients sourced from trusted suppliers like Dusty Knuckle and The Sea.