Bouchon Racine

Elevating the culinary scene, Bouchon Racine heralds the return of Henry Harris, presenting his timeless French gastronomy in a refined setting above The Three Compasses pub in Farringdon.

This establishment promises a gastronomic journey that is quintessentially French, where each day brings a new chapter to the 'unashamedly French' menu, thoughtfully scribed solely on a classic blackboard.

Perched above the charming pub, the restaurant boasts an intimate ambiance that seamlessly blends classic charm with modern sophistication.